Work Christmas Parties at an iconic Auckland Function Venue!

Buffet menu

$83.00 + GST
(Please note: Price based on a minimum of 50 people. For smaller groups, please call
to discuss options.)


TO START

  • Artisan breads, butters & olive oil

SALADS

  • Caesar salad, soft egg, bacon praline, sourdough croute – vo,gfo
  • Moroccan carrot & chickpea salad, burnt orange dressing, radicchio, dates – v,gf,df

VEGETABLES

  • Thyme baked pumpkin, semi dried tomato, feta crumb, honey & grain mustard – gf
  • Roast beets, mustard greens, hazelnut za’atar – v,gf,df

SIDES

  • Roast agria potatoes, confit garlic, rosemary – v,gf
  • Creamy kumara mash, nutmeg butter – v,gf

CARVERY & SEAFOOD

  • Baked champagne ham on the bone, selection of condiments – gf,df
  • Free range roast turkey, cranberry stuffing
  • Fresh NZ green lipped mussels, lemon, parsley & white wine reduction – gf

DESSERTS

  • Selection of mini treats; pavlova with Chantilly cream & berries / mini Christmas pies & tarts

Plated menu

$90.00 + GST
(Please note: Price based on a minimum of 50 people. For smaller groups, please call to discuss options.)


PRE-SET ENTRÉE

  • Sugar cured NZ salmon, lemon pickle, salted beets, celeriac cream, nasturtium

MAIN

  • Baked champagne ham, mustard glaze, parsley salsa verde
  • Roast free range turkey, cranberry stuffing, chicken gravy
  • Slow roast beef sirloin, confit shallot, red wine jus

SIDES PER TABLE

  • Duck fat roast potatoes, confit garlic, rosemary
  • Baby spring vegetable medley, soft herbs
  • Creamy kumara mash, nutmeg butter

DESSERT PLATTERS PER TABLE

  • Mini mince pies
  • Lemon curd cheesecakes
  • Assorted petit fours

Add on canapes on arrival / during drinks to any menu, 4 items $24.00 + GST per person